Łukasz BabralJul 19, 2022Cucumber KimchiFresh Cucumber Kimchi recipe: A crunchy, spicy Korean delight. Boost gut health with this fermentation gem. Perfect with Asian dishes!
Łukasz BabralApr 17, 2022Polish ŻurekPolish traditional soup, made with the use of fermented rye starter. Once you try it you will love it just like I do!
Łukasz BabralDec 12, 2021Kimchi in Vacuum BagsRated 5 out of 5 stars.(2)Kimchi in vacuum-sealed bags? It is space-efficient and you can make a few smaller batches. This recipe is super easy!
Łukasz BabralNov 15, 2021Beet KvassBeet Kvass is an essential ingredient in the preparation of traditional Polish beetroot soup - Barszcz Czerwony.